Christmas Lunch 2011

The Academy is now taking bookings for our Christmas Lunch, which this year includes:

• Roast Turkey and Stuffing Balls
• Roast or Creamed Potatoes
• Fresh Carrots, Peas and Brussel Sprouts
• Pigs in Blankets and Gravy

The vegetarian alternative is

• Chef's Vegetarian Brie Chees and Red Berry Tartlet
• Roast or Creamed Potatoes
• Fresh Carrots, Peas and Brussel Sprouts

Desert of Fresh Christmas Tart served with Custard or Fresh Cream.

Further details and the booking form can be downloaded here.